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Food Safety

ISO 22000:2018

Food Safety Management System

ISO 22000:2018 is the international standard for Food Safety Management Systems, combining HACCP principles with a comprehensive management system framework to ensure food safety throughout the supply chain. TUV United is accredited by both SAAC (Saudi Accreditation Center) and EGAC (Egyptian Accreditation Council) to issue ISO 22000:2018 certifications. TUV United is also registered and approved by SFDA (Saudi Food & Drug Authority) with License Number CB-2026-FO-0001, authorizing us to issue food safety certifications recognized by Saudi regulatory authorities.

ISO
22000
:2018
✓ SAAC ✓ EGAC ✓ SFDA
🌍
1M+
Certified Organizations Worldwide
🗺️
178
Countries Using This Standard
📅
1987
First Published by ISO
🏆
3 Years
Certificate Validity Period

Overview

What is ISO 22000:2018?

ISO 22000:2018 — Food Safety Management System is an internationally recognized standard published by the International Organization for Standardization (ISO).

Applicable to organizations of all sizes and across all industries — from manufacturing and healthcare to education and government services.

TUV United provides comprehensive ISO 22000:2018 certification services accredited by EGAC, ensuring your certification is internationally recognized.

Food Safety Management System
500+
Regional Certifications

Why Get Certified

Key Benefits of ISO 22000:2018

🍽️

End-to-End Food Safety

Covers the entire food supply chain — from primary production to consumer delivery — ensuring food safety at every stage.

⚖️

SFDA Regulatory Compliance

TUV United's SFDA approval (CB-2026-FO-0001) means our ISO 22000 certificates are recognized by Saudi food safety regulators, facilitating market access and regulatory compliance.

🌍

Global Market Access

ISO 22000 certification is recognized internationally, supporting food exports to major markets including the EU, USA, and GCC countries.

🛡️

Hazard Prevention

HACCP-based hazard analysis identifies and controls biological, chemical, and physical food safety hazards before they reach consumers.

📉

Reduced Recalls & Liability

Robust food safety controls significantly reduce the risk of product recalls, consumer complaints, and associated legal and financial liability.

🤝

Retailer & Buyer Confidence

Major retailers and food service companies prefer or require ISO 22000 certification from their suppliers, improving market access and buyer relationships.

Who Should Certify

Is ISO 22000:2018 Right for Your Organization?

ISO 22000:2018 is suitable for any organization regardless of size, industry or sector.

Manufacturing & Industrial Companies
Healthcare & Medical Organizations
Construction & Engineering Firms
Technology & IT Companies
Education & Training Institutions
Government & Public Sector
Food & Beverage Industry
Service & Consulting Organizations

Ready to Get ISO 22000:2018 Certified?

Our expert auditors will guide you through every step of the certification process.

Free initial consultation
Gap analysis assessment
Dedicated audit team
Fast-track certification option
Post-certification support
Start Your Certification

How It Works

Your Path to ISO 22000:2018 Certification

📝
STEP 01

Application

Submit your online application with company details and certification scope.

🔍
STEP 02

Gap Analysis

Our auditor conducts a preliminary review to identify any gaps in your system.

📋
STEP 03

Stage 1 & 2 Audit

A two-stage audit process evaluates your documentation and implementation.

🏆
STEP 04

Certification

Receive your EGAC-accredited ISO certificate valid for 3 years.

FAQ

Common Questions About ISO 22000:2018

Related Standards

Other standards in the Food Safety category

Ready to Get ISO 22000:2018 Certified?

Join 500+ organizations across the region that trust TUV United for their ISO certification needs.