ISO 22000 is the international standard for Food Safety Management Systems (FSMS), developed by the International Organization for Standardization (ISO). It provides a framework that helps organizations ensure food safety throughout the entire food chain, from farm to fork, protecting consumers and meeting regulatory requirements.

ISO 22000:2018 is the latest version of the standard and is applicable to all organizations in the food chain – from food manufacturers and processors to restaurants, catering, packaging, and distribution. In Saudi Arabia, ISO 22000 certification demonstrates your commitment to food safety and is increasingly required for Saudi Food and Drug Authority (SFDA) compliance, government contracts, and export requirements.

As a SAAC-accredited certification body, TUV United Arabia issues internationally recognized ISO 22000 certificates that are verified through the IAF IAFCERTSEARCH database and accepted globally.